Meat Platters

• Brisket – £100

• Pulled pork – £50

• Pulled pork with haggis and whisky sauce – £60

• Sticky chicken in BBQ sauce – £45

• Sticky chicken in hot sauce – £45

• Sticky pork ribs – £50

• Frankfurters – £35

Sides

• Macaroni – £30

• Salad – £20

• Coleslaw – £25

• Corn – £25

Desserts

• Sticky toffee pudding – £30

• Cheesecake – £30

• Forest fruits crumble – £30

• Giant marshmallows - £20